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    A Must-Visit Parrilla
    Indulge in Authentic Argentine Flavors
    Savor generous portions of grilled meats
    and traditional dishes that celebrate local cuisine.
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    Warm and Welcoming Atmosphere
    Experience Friendly Service
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    Exceptional Value for Diners
    Affordable Prices, Great Quality
    Delicious meals with generous portions at prices
    that maintain a perfect balance of flavor and cost.
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Parrilla Restaurante Lo de Pedro

If you find yourself wandering the charming streets of Trenque Lauquen in the Provincia de Buenos Aires, be sure to stop by Parrilla Restaurante Lo de Pedro. Nestled at 9 de Julio 4, this beloved eatery stands out as a beacon for meat lovers and fans of traditional Argentine cuisine. The vibrant ambiance, reminiscent of a rustic bodegón, is complemented by its welcoming staff, ensuring that every guest feels at home.

The restaurant's name, "Lo de Pedro", suggests a personal touch, and it certainly lives up to expectations with its generous portions and friendly service. The highlight of the menu is undoubtedly the parrillada, a selection of grilled meats served to share or savor solo, showcased in customer David Lopez's rave review. Priced at $25,000, it comes loaded with mouthwatering options and irresistible chinchulines, making it a true feast for the senses. The quick service—just 4.5 minutes to arrive—ensures your appetite is satisfied in no time.

But it’s not just about the meat. The restaurant also excels at providing a homey, authentic Argentine experience with complimentary empanadas and pickled eggplant. Testimonies from patrons like Alejandra Rodriguez highlight the variety offered, from flavorful pork vacíos to lighter options like merluza milanesas. All dishes are prepared with care, maintaining the right balance of flavor and portion sizes that are both satisfying and affordable.

Additionally, there is something special about indulging in a well-crafted dessert at Lo de Pedro. The tiramisú, priced at $4,500, has garnered particular acclaim for its exquisite taste, making a perfect ending to a hearty meal. For those who appreciate a sweet finish, the flan also deserves a mention, striking the right balance between sweetness and creaminess.

In essence, Parrilla Restaurante Lo de Pedro is more than just a place to eat—it's a culinary haven that captures the heart of Argentina's grilling culture. With its hearty dishes, attentive service, and a delightful atmosphere, this restaurant ensures that every visit feels special. Whether you're on a long journey or looking for a cozy dinner spot, Lo de Pedro promises satisfaction on every plate, making it a must-visit destination in Trenque Lauquen.

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